There’s nothing quite like the aroma of freshly baked bread wafting through your home. It’s comforting, inviting, and makes any meal feel special. But let’s face it, making bread from scratch can be a time-consuming affair, especially with all that kneading and proofing. That’s where a fantastic bread machine swoops in to save the day!
Specifically, if you’re aiming for that classic, familiar rectangular slice – perfect for sandwiches or toast – you’ll want a bread machine horizontal loaf model. These machines are designed to mimic a traditional oven, giving you that quintessential bakery-style shape. We’ve sifted through the options to bring you the top 7 models that consistently deliver delicious results with minimal fuss. Get ready to ditch store-bought loaves for good!
Why Choose a Horizontal Loaf Bread Machine?
While many bread makers produce vertical, tall loaves, a horizontal design offers several distinct advantages, particularly if you love making sandwiches. These machines often feature a wider baking pan, resulting in a more traditional, symmetrical loaf shape. This means your sandwich slices will be perfectly even, and you won’t have to deal with oddly shaped ends. They’re also great for larger family meals, as many can accommodate bigger loaf sizes.
Our Top 7 Bread Machine Horizontal Loaf Picks
Ready to find your next kitchen superstar? Here are our top picks for the best bread machine horizontal loaf models that will transform your bread-making experience.
West Bend Hi-Rise Bread Maker Machine Programmable 12…
This West Bend Hi-Rise Bread Maker is a classic choice for anyone wanting reliable, consistent results with a truly traditional loaf shape. Its standout feature is the dual knead blades, which work tirelessly to thoroughly knead your dough, promising a higher rise and an incredibly light texture. If you’ve struggled with dense loaves in the past, this machine might just be your new best friend.
- Key Features:
- Accommodates 3 loaf sizes: 2 lb, 2.5 lb, or 3 lb.
- Dual knead blades for superior dough kneading and rise.
- 12 digital settings: Basic, Wheat, French, Sweet, Dough, Gluten-Free, etc.
- 3 crust control levels: Light, Medium, Dark.
- 13-hour delay start cycle.
- Includes a helpful instruction manual with bonus recipes.
- Comes with 2 knead blades, non-stick bread pan, measuring cup, spoon, and knead blade removal tool.
- Pros:
- Excellent for large families with 3lb capacity.
- Dual blades ensure thorough mixing and a great rise.
- Programmable delay timer for fresh bread anytime.
- Good variety of pre-set programs, including gluten-free.
- Cons:
- Some users might prefer more advanced customization options.
- The dual paddle system can leave larger holes in the bottom of the loaf.
- User Impressions: Users frequently praise this machine for its ability to produce consistently large, well-risen loaves. The dual paddles are often highlighted as a key factor in achieving such great texture, and the intuitive controls make it a favorite for both beginners and experienced bakers.
See it on Amazon here
Neretva Bread Maker, 3.3LB Larger Bread Machine 15-in-1…
The Neretva Bread Maker truly stands out with its impressive 3.3LB super large capacity, making it perfect for bigger families or if you just love having extra bread on hand. What really sets it apart is the newly upgraded 360-degree dual heaters, intelligently adjusting the baking process to ensure every loaf is evenly baked with a deliciously fluffy interior. Plus, its quiet 800W motor won’t interrupt your daily life.
- Key Features:
- Super large capacity: 2.2LB, 2.76LB, and 3.3LB loaf sizes.
- 15 automatic programs (basic, quick, French, sweet, whole-wheat, gluten-free, cake, jam, yogurt, etc.) and 3 crust colors.
- Dual heaters with 360° surrounding baking for even results.
- 800W silent motor (less than 40 db).
- Non-stick ceramic pan, 100% chemical-free and easy to clean.
- Dual kneading paddles for effective dough mixing.
- Automatic fruit and nut dispenser.
- 15-hour delay timer and 1-hour keep warm function.
- Includes paddle removal tool, measuring cups, spoon, heat-resistant glove, and fruit nut dispenser.
- Pros:
- Huge capacity ideal for large households.
- Innovative dual heating system ensures perfect, even baking.
- Automatic dispenser for add-ins is a major convenience.
- Very quiet operation.
- Chemical-free ceramic pan is a big plus for health-conscious users.
- Cons:
- The higher capacity means it might take up more counter space.
- Some users might find 15 programs slightly less varied than other high-end models, but it covers all essentials.
- User Impressions: Customers love the Neretva for its ability to produce truly massive and perfectly baked loaves. The automatic dispenser gets rave reviews for convenience, and many appreciate the quiet operation and the healthier ceramic pan. It’s often cited as a reliable workhorse for frequent bread bakers.
See it on Amazon here
2LB Bread Maker Machine, OSIPOTO 17 in 1 Automatic…
The OSIPOTO 2LB Bread Maker is a fantastic entry point for beginners, designed to make homemade bread truly effortless. Its strength lies in simplicity combined with versatility – just add ingredients, select a menu, and it handles everything from kneading to baking. For those who want fresh bread without the fuss, this machine’s 17 customizable programs and 600W power ensure perfect results every time, all while maintaining a low noise level.
- Key Features:
- 17 customizable automatic programs (basic, cake, whole wheat, jam, yogurt, gluten-free, etc.).
- Large 2LB capacity with 3 loaf sizes (1LB, 1.5LB, 2LB).
- 3 crust settings (light, medium, dark).
- 600W high power for fast and efficient baking.
- 360° even heat distribution.
- Quiet operation (50 decibels).
- 15-hour delay timer and 1-hour keep warm function.
- High-quality non-stick pan for easy cleaning.
- Pros:
- Extremely user-friendly, ideal for beginners.
- Versatile with 17 programs covering many dietary needs.
- Good capacity for family use.
- Quiet and efficient operation.
- Easy to clean non-stick pan.
- Cons:
- Only a single kneading paddle, which might be less effective for very heavy doughs compared to dual paddle models.
- Lacks an automatic fruit/nut dispenser.
- User Impressions: Beginners particularly laud the OSIPOTO for its straightforward operation and consistent results. They appreciate the range of programs and the ease of cleaning. Many mention how quickly they went from never baking bread to enjoying fresh loaves daily thanks to this machine.
See it on Amazon here
KBS Pro Stainless Steel Bread Machine, 2LB 17-in-1…
The KBS Pro stands out with its sleek stainless steel design and commitment to healthy baking, featuring an exclusive ceramic non-stick pan that’s 100% free of harmful chemicals like BPA, Teflon, and PTFE. Not only is it healthy, but its 710W motor and intelligent fruit nut dispenser make it a powerful and convenient choice for those who want both quality and performance in their bread machine.
- Key Features:
- 17 nutritious menus (basic white, French, whole wheat, pizza dough, gluten-free, jam, yogurt, cake, etc.).
- 2LB actual capacity with 1 lb, 1.5 lb, 2 lb loaf sizes.
- 3 crust settings (light, medium, dark).
- Unique healthy non-stick ceramic pan (chemical-free).
- 710W powerful, quieter motor (less than 40 db).
- Intelligent fruit nut dispenser.
- 15-hour delay timer, 1-hour automatic warm, 15-minute power interruption recovery.
- Intuitive digital touch panel and full sleek stainless steel exterior.
- 360 degrees surrounding baking technology.
- Includes ceramic pan, 2 paddles, kitchen glove, measuring cup, spoon, hook, user manual, and recipe book.
- Pros:
- Healthy ceramic non-stick pan is a major advantage.
- Powerful motor and dual paddles ensure excellent kneading.
- Automatic dispenser and robust delay timer for ultimate convenience.
- Sleek stainless steel design looks great in any kitchen.
- Comprehensive accessory kit and recipe book included.
- Cons:
- May be a higher price point compared to some basic models.
- The ‘pro’ features might be overkill for very casual bakers.
- User Impressions: Users rave about the KBS Pro’s robust build quality and the peace of mind that comes with the chemical-free ceramic pan. The automatic dispenser is frequently highlighted as a game-changer, and customers appreciate the intuitive digital interface and the machine’s quiet operation, making it a beloved appliance for daily use.
See it on Amazon here
Zojirushi Home Bakery Supreme Breadmaker
The Zojirushi Home Bakery Supreme is a true legend in the bread machine world, known for its consistent ability to produce beautiful, traditionally shaped 2-pound horizontal loaves. While it might seem simpler in features compared to some newer models, its focus on core performance and durability is unmatched. This machine is a workhorse, famed for its reliability and exceptional baking quality, making it a go-to for serious home bakers.
- Key Features:
- Bakes a rectangular, 2-pound loaf.
- Adjustable crust shade.
- Versatile settings for various breads, cakes, meatloaf, jam, dough, and sourdough starter.
- Easy-to-read LCD control panel.
- Non-stick coating for easy bread removal and cleanup.
- Dual kneading blades.
- Pros:
- Consistently produces perfectly shaped, traditional horizontal loaves.
- Renowned for its durability and long lifespan.
- Excellent for a wide range of recipes, including advanced ones like sourdough.
- User-friendly interface despite its advanced capabilities.
- Cons:
- Higher price point than many competitors.
- Doesn’t include an automatic fruit/nut dispenser.
- May lack some of the extensive program options of newer digital models, though it covers all essentials.
- User Impressions: Die-hard fans of the Zojirushi swear by its reliability and the superior quality of the bread it produces. While it’s an investment, many users report their machines lasting for years, consistently turning out perfect loaves. It’s often recommended for those who bake frequently and prioritize robust performance.
See it on Amazon here
KBS 17-in-1 Bread Maker-Dual Heaters, 710W Machine…
This KBS 17-in-1 Bread Maker takes baking to the next level with its innovative 710W infrared dual heaters, providing 360° top and bottom heat for true surround convection. This advanced heating system ensures your bread gets a crispier crust and a wonderfully fluffy interior every single time. Coupled with a healthy, chemical-free ceramic pan and 17 versatile programs, it’s a modern marvel for health-conscious home bakers seeking professional results.
- Key Features:
- 710W infrared dual heaters with 360° top and bottom convection for even baking.
- Unique healthy plasma ceramic pan (no PTFE/PFOA/lead).
- 17 auto programs (gluten-free, French, sourdough, pizza dough, jam, yogurt, cake, etc.).
- 3 loaf capacities (1, 1.5, 2 lb) and 3 crust color options.
- Automatic nut dispenser.
- 15-hour delay timer, 1-hour fresh warm keeping, 15-minute power failure backup.
- Large intuitive touch panel.
- Sleek stainless steel compact design with tempered glass cover.
- 2 custom modes for personalized fermentation and baking times.
- Includes 2 paddles, heat resistant mitt, measuring cup/spoon, hook, and recipes.
- Pros:
- Advanced dual heating system for superior crust and texture.
- Healthy ceramic pan is a significant advantage.
- Extremely versatile with 17 programs and 2 custom modes.
- Automatic dispenser and robust timer functions enhance convenience.
- Attractive, durable stainless steel design.
- Lifetime after-sales support offers great peace of mind.
- Cons:
- The extensive features might be overwhelming for absolute beginners.
- It’s a premium product, so expect a higher price point.
- User Impressions: Users are consistently impressed by the baking quality produced by the dual heaters, noting a noticeable difference in crust crispness and even baking. The ceramic pan is a highly valued feature, and the custom modes appeal to those who like to experiment. Many describe it as a high-quality, professional-grade appliance for home use.
See it on Amazon here
KITCHENARM 29-in-1 SMART Bread Machine with Gluten Free…
The KITCHENARM 29-in-1 SMART Bread Machine is a true powerhouse of versatility, boasting an incredible 29 automatic menus, including a vast array of healthy bread options like Keto, Salt Free, Sugar Free, and multiple Gluten-Free choices. Its “1-Press Bread Making” feature and fully customizable HOME MADE menus (up to four!) make it incredibly user-friendly for both newbies and seasoned pros. This machine goes above and beyond to support a healthier, more personalized baking journey.
- Key Features:
- 29 automatic menus (21 bread, 7 non-bread, plus fully customizable HOME MADE).
- Supports bread flour and all-purpose flour.
- Unique 1-Press Bread Making for repeat recipes.
- 3 loaf sizes (1LB, 1.5LB, 2LB) and 3 crust colors.
- 15-hour delay timer, 1-hour keep warm, 15-minute power interruption recovery.
- ADD-NUTS / REMOVE-PADDLE alarms.
- Create up to FOUR personalized menus via cycle-level programming.
- Adjust fermentation/baking temperature and cycle times on the go.
- ETL Certified, large LCD digital display, food-grade Teflon coated non-stick bread pan.
- 2 years product warranty & lifetime customer service, including recipe customization.
- Pros:
- Unparalleled program variety, catering to many dietary needs.
- Highly customizable with multiple HOME MADE menus and on-the-go adjustments.
- “1-Press” operation is incredibly convenient for favorite recipes.
- Supports different flour types, offering more flexibility.
- Comprehensive support and warranty for peace of mind.
- Cons:
- The sheer number of options might have a slight learning curve for some.
- Uses a Teflon-coated pan, which some users prefer to avoid, though it is food-grade.
- User Impressions: Customers are thrilled with the immense versatility and customization options of the KITCHENARM. The ability to fine-tune recipes and the numerous healthy bread programs are frequently praised. Many highlight the “1-Press” feature as a fantastic time-saver, making daily baking incredibly easy.
See it on Amazon here
Factors to Consider When Buying a Horizontal Loaf Bread Machine
Choosing the perfect bread machine horizontal loaf model depends on your specific needs and baking habits. Here’s what to keep in mind before making your final decision:
- Capacity: Do you need a small 1-pound loaf for yourself, a 2-pound for a family, or a massive 3.3-pound loaf for gatherings? Match the machine’s capacity to your consumption.
- Programs: Think about the types of bread you’ll make. Basic, whole wheat, and French are standard. If you have dietary needs, look for gluten-free, sugar-free, or specific dough cycles (pizza, pasta, sourdough). Jam and cake settings are also popular additions.
- Crust Settings: Most machines offer light, medium, and dark crust options. This allows you to customize your loaf to your preference.
- Delay Timer & Keep Warm: A delay timer is invaluable for waking up to fresh bread or having it ready after work. A keep-warm function ensures your loaf stays at an ideal temperature until you’re ready to slice it.
- Automatic Dispenser: If you love adding fruits, nuts, or seeds to your bread, an automatic dispenser is a huge convenience, releasing ingredients at the optimal time without you having to be present.
- Kneading Paddles: Some machines have one, others have two. Dual paddles generally provide more thorough kneading, which can lead to a better rise and texture, especially for larger loaves.
- Pan Material & Cleaning: Non-stick pans are standard, but some now feature ceramic coatings, which are often preferred for being chemical-free. Ease of cleaning is a big deal – look for pans that are simple to wipe down.
- Noise Level: While bread machines aren’t typically loud, some motors are quieter than others. If your kitchen is open concept or you’re sensitive to noise, check the decibel rating.
- Build Quality & Design: Stainless steel models tend to be more durable and aesthetically pleasing. Consider the footprint on your counter if kitchen space is a premium.
Conclusion
There’s no denying the immense satisfaction of slicing into a warm, fragrant loaf of homemade bread, especially one that boasts that classic horizontal shape. Any of the bread machine horizontal loaf models reviewed here could be the perfect addition to your kitchen, simplifying your baking routine and elevating your meals.
Whether you prioritize a massive capacity, advanced programs for healthy living, quiet operation, or simply a consistently perfect loaf every time, there’s a machine on this list ready to meet your needs. So go ahead, pick your favorite, and start enjoying the simple pleasure of fresh, delicious bread, baked right in your own home!
FAQ Section
Q1: What’s the main advantage of a horizontal loaf bread machine over a vertical one?
A1: The primary advantage is the traditional, rectangular loaf shape. This makes for much better sandwich slices and a more aesthetically pleasing loaf overall, resembling artisan-baked bread. Vertical loaves, while functional, can be awkwardly tall for some uses.
Q2: Can I use a horizontal loaf bread machine to make gluten-free bread?
A2: Absolutely! Most modern bread machines, including many horizontal loaf models, come with dedicated “Gluten-Free” programs. These programs are specifically designed with different kneading, rising, and baking times to accommodate gluten-free flours, which behave differently than wheat flour.
Q3: How much counter space does a typical horizontal loaf bread machine require?
A3: Horizontal loaf machines tend to be wider and shallower than vertical ones. While dimensions vary by model, you can expect them to take up a significant amount of counter space, often around 10-12 inches deep, 15-18 inches wide, and 12-15 inches high. Always check the specific product dimensions.
Q4: What’s the benefit of an automatic fruit and nut dispenser?
A4: An automatic dispenser allows you to add ingredients like nuts, seeds, dried fruit, or chocolate chips to your bread without having to manually open the machine and add them mid-cycle. The dispenser releases these ingredients at the optimal time during the kneading phase, ensuring they are evenly distributed without being over-mixed.
Q5: Are bread machines difficult to clean?
A5: Generally, no. Most bread machine pans feature a non-stick coating (Teflon or ceramic), making them very easy to clean with just warm, soapy water. The kneading paddles are usually removable. It’s important to clean the pan and paddles promptly after use to prevent dough from drying and sticking. Never submerge the main unit in water.
Q6: How does the delay timer work, and is it safe to use overnight?
A6: The delay timer allows you to add ingredients to the bread machine and set it to start baking at a later time, often up to 13-15 hours in advance. This means you can prepare it the night before and wake up to fresh bread, or set it to finish just as you get home from work. It’s generally safe to use overnight, but it’s always wise to ensure your ingredients are fresh and suitable for delayed mixing (e.g., don’t add perishable items that need refrigeration).
Q7: Can I just use any bread recipe in my new bread machine?
A7: While many recipes can be adapted, it’s best to start with recipes specifically designed for bread machines, especially when you’re getting to know your new appliance. These recipes are formulated with precise ingredient ratios (especially yeast, flour, and liquid) to work optimally with the machine’s cycles. Most bread machines come with a recipe book to get you started.
